Mississippi Sin Dip

Submitted By: Peggy Bryan

Ingredients

• 1 (16 oz.) container sour cream
• 1 (8 oz.) pkg. cream cheese
• 2 cups Cheddar cheese, shredded
• ½ cup ham, chopped
• 2 green onions, chopped
• ¼ teaspoon hot sauce
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste

French loaf bread

Crackers or chips

Instructions

In a large mixing bowl, combine sour cream, cream cheese, Cheddar cheese, ham, onions, hot sauce, Worcestershire sauce, salt, and pepper. Hollow out the bread, creating a boat to pour your mixture in.
Wrap in foil and bake at 350º for one hour. Serve with bread, crackers, or chips.