Aloha Drop Cookies


Submitted By: Juanita Russo

Ingredients

  • 1/2 cup butter or margarine, softened
  • 1 cup brown sugar, packed
  • 1 egg
  • 1 teaspoon vanilla
  • 1 (8-ounce) can crushed pineapple, well drained
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup seedless raisins
  • 1 cup walnuts, chopped

    • Instructions


    Cream together butter and sugar. Beat in egg and vanilla. Add pineapple. Sift together dry ingredients. Stir into creamed mixture. Blend in raisins and walnuts.
    Drop by tablespoonfuls onto ungreased baking sheet. Bake at 375° for about 12 minutes or until cookies are lightly browned. Yield: 36-40 cookies.