Glazed Pecans

Submitted By: Patricia Van Houten

Ingredients

• 2 cups pecans
• 1 large egg white
• 3/4 cup brown sugar
• 1 teaspoon vanilla

Instructions

Beat egg white until stiff. Add sugar and vanilla, then pecans. Place pecans on cookie sheet and bake at 250°F for 20 minutes. Turn off heat and leave pecans in oven for 10 more minutes.