Fruit Salad with Maple Dressing

Submitted By: Carolyn Devers

Ingredients

• 1 (51/2-ounce) can pineapple chunks, drained
• 2 Golden Delicious apples, peeled, cored, and sliced
• 1 ripe pear, peeled, cored and sliced
• 1 banana, sliced
• 1 cup fresh strawberries, sliced
• 1/4 cup golden raisins
• 1/4 cup maple syrup
• 1/4 cup apple juice

Romaine lettuce leaves

Instructions

Combine pineapple, apples, pear, banana, and strawberries in a bowl. In another bowl, mix raisins, maple syrup, and apple juice. Combine maple syrup mixture with fruit; toss lightly to moisten all fruit pieces. Cover and refrigerate 30 minutes.
When ready to serve, line a salad bowl with lettuce leaves. Arrange the salad in the bowl.