Taffy Apple Ice Cream

Submitted By: Esther Peake

Ingredients

• 1 cup white sugar
• 1/2 cup brown sugar
• 1 tablespoon molasses
• 2 large cans evaporated milk
• 1 pint whipping cream
• 4 eggs
• 3 cups apples, peeled and chopped
• 2 tablespoons vanilla

Instructions

Cook the sugars, molasses, and evaporated milk together, stirring until creamy. Combine eggs, cream, apples, and vanilla, and add a little at a time into the milk mixture. Continue to cook until mixture begins to bubble. Pour into ice cream maker and freeze according to instructions.