Quick Cake and Filling

Submitted By: Jerri Miller

Ingredients

• 2 boxes white cake mix
• 6 eggs
• 6 tablespoons water
• 1 (8-ounce) package cream cheese, softened
• 2 (21-ounce) cans cherry pie filling or fruit of your

Instructions

choice
Mix first four ingredients. Swirl in pie filling. Pour into two 9-x-13-inch pans and

bake at 350° for 40 minutes. Top with a scoop of ice cream before serving.
Yield: 30 servings.