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Appetizers -
Sausage Bites
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| INGREDIENTS |
- 1 pound sausage
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1 (8 oz.) package cream cheese
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2 packages crescent rolls
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Dash salt & ground black pepper
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| INSTRUCTIONS |
| Brown sausage; then drain. Add a dash of salt and pepper. Blend in cream cheese until melted. Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges. Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Gently press the seams together. Bake at 375° for about 15-20 minutes, or until crescent roll dough is golden brown. Cut into small squares and serve. |
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