Pineapple-Orange Sherbet

Submitted By: Carol Gann

Ingredients

• 1 (14-ounce) can sweetened condensed milk
• 1 (20-ounce) can crushedpineapple
• 6 (12-ounce) cans orange soda, chilled

Instructions

In a medium bowl, combine milk; pineapple, including juice; and two orange sodas. Pour mixture into a gallon ice cream freezer container. Stir in remaining sodas. Freeze according to manufacturer’s directions.