Breakfast Pizza

Submitted By: Carolyn Devers

Ingredients

• 1 (15.5-ounce) box Cocoa Pebbles cereal
• 1/4 cup butter or margarine
• 1 (10.5-ounce) package miniature marshmallows
• Philadelphia cream cheese spread
• Assorted freshly cut fruit

Instructions

Line 14-inch pizza pan with foil; grease lightly. In a four-quart dish, microwave butter on high for 45 seconds. Add marshmallows and mix to coat. Microwave mixture on high for 1 minute and 30 seconds; stir well. Add cereal; mix until well coated. Press firmly in prepared pan.

Bake at 350º for 10 minutes. Cool on wire rack for 15 minutes. Remove from pan and carefully remove foil. Cool and cut into eight wedges. Spread wedges with cream cheese just before serving. Top with fruit.