Stuffed French Toast

Submitted By: Phalby Walker

Ingredients

• 8 slices white bread
• 1/4 cup cream cheese
• 1/4 cup strawberry fruit spread
• 2 eggs
• 2 tablespoons milk
• 1/2 teaspoon vanilla extract

Instructions

Spread 1 teaspoon cream cheese on each slice of bread. Spread 1 teaspoon fruit spread over top of each slice. Put bread together to form four sandwiches.

In a medium bowl, combine eggs, milk, and vanilla. Beat well with a fork.
Spray griddle or large skillet with butter-flavored cooking spray. Dip each sandwich in egg mixture, coating both sides evenly. Place on griddle and cook for two to three minutes on each side until golden brown.