Thai Peanut Dip

Submitted By: Dayona Starr Hill

Ingredients

• 1 cup smooth or chunky peanut butter
• 2 tablespoons soy sauce
• 2 tablespoons lime juice
• 2 tablespoons vegetable oil or peanut oil
• 1 1/2 tablespoons honey
• 1 teaspoon (or to taste) crushed red pepper flakes
• 1 clove garlic, pressed
• 1/8 teaspoon hot pepper sauce

Minced fresh cilantro (optional)

Instructions

Whisk peanut butter, soy sauce, lime juice, and oil in a medium mixing bowl until blended. Add honey, red pepper flakes, garlic, and hot pepper sauce; mix well.
Spoon into a small serving bowl. If desired, sprinkle with cilantro. Serve with assorted bite-size vegetables.