Macaroni and Cheese Hot Dish


Submitted By: Sarah A. Greenwood

Ingredients

  • 1 lb. ground beef
  • 1 14.5-oz. can tomatoes
  • 1 medium onion, chopped
  • 2 tsp. sugar
  • 2 tbsp. ketchup
  • 1½ cup macaroni; cooked & drained
  • Salt & pepper to taste

Instructions


Brown beef, onion, salt, pepper. Pour all ingredients together. Add 2 tsp. sugar to
mix along with 2 tbsp. ketchup. Simmer for 30 minutes.