Macaroni and Cheese Hot Dish

Submitted By: Sarah A. Greenwood

Ingredients

• 1 lb. ground beef
• 1 14.5-oz. can tomatoes
• 1 medium onion, chopped
• 2 tsp. sugar
• 2 tbsp. ketchup
• 1½ cup macaroni; cooked & drained
• Salt & pepper to taste

Instructions

Brown beef, onion, salt, pepper. Pour all ingredients together. Add 2 tsp. sugar to

mix along with 2 tbsp. ketchup. Simmer for 30 minutes.