Hawaiian Pineapple Pie


Submitted By: Peggy Bryan

Ingredients

  • 11/2 cups sugar
  • 1 medium can crushed pineapple
  • 4 tablespoons flour
  • 2 eggs
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla flavoring
  • 1/4 teaspoon salt
  • 1 unbaked pie shell
  • Maraschino cherries (optional)

    • Instructions


    Mix all ingredients together except pie shell. Pour mixture into shell and bake at 375ยบ for 30 minutes or until set in the middle. If desired, garnish each piece with a cherry on top.