Sweet & Spicy Barbecue Li’l Smokies

Submitted By: Polly Dodd

Ingredients

• 1½ cups barbecue sauce
• ½ cup grape jelly
• 1 tablespoon mustard
• 1 tablespoon minced garlic
• ½ cup Heinz 57 steak sauce
• 3 (14-ounce) packages Li’l Smokies

Instructions

In a mixing bowl, combine the first five ingredients and mix well. Place Li’l Smokies in a slow cooker and pour barbecue mixture over top. Stir. Cook for 2 hours on medium heat. Remove Smokies and save the sauce for dipping.