Rice Krispies Candy Deluxe

Submitted By: Rhonda Coblentz

Ingredients

• 2 sticks butter, divided
• 8 cups mini marshmallows
• 8 cups Rice Krispies
• 1 (14-ounce) bag caramels, unwrapped
• 1 can sweetened condensed milk

Instructions

Heat 1 stick butter and marshmallows in a double boiler until melted. Add Rice Krispies. Divide mixture in two portions; press half into a 2-x-9-x-13-inch pan. Melt 1 stick butter, caramels, and milk until smooth. Pour over Rice Krispies in pan, and then repeat first layer.