Texas Barbecue Sauce
Submitted By: Leroy Nelson
Ingredients
2 cups ketchup
½ cup white vinegar
½ cup honey
½ cup water
2 teaspoons dried crushed green pepper
¼ teaspoon ground black pepper
1 tablespoon minced onion
2 tablespoons Worcestershire sauce
Dash of garlic powder
Dash of ground red pepper
Instructions
Combine all ingredients in a large saucepan and bring to a boil over medium high heat, stirring often. Cool and store in refrigerator until using.
Yield: 3½ cups.