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Desserts - Crock-Pot® Candy



INGREDIENTS
  • 1 (24-ounce) package chocolate candy coating
  • 1 (24-ounce) package vanilla candy coating
  • 1 (4-ounce) bar German chocolate
  • 1 (12-ounce) package milk chocolate chips
  • 1 (24-ounce) jar dry-roasted, unsalted peanuts or 3 cups pecans

INSTRUCTIONS
Layer ingredients in a Crock-Pot in the order listed. Cook on low for one hour and then stir. Cook on low for another hour. Spoon out by teaspoonfuls onto waxed paper.
Yield: 5 pounds.

 
 
 
 
Submitted By: Pam Foust
Maynardville
Union Farmers Co-op
 
Print 3x5 recipe cards
 
 
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