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Cakes and Pies - Easy Pie



INGREDIENTS
  • 1/2 (8- or 9-ounce) container whipped topping
  • 1 (14-ounce) can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 prepared graham cracker crust

INSTRUCTIONS
Mix first three ingredients well and pour into graham cracker crust. Sprinkle a few graham cracker crumbs on top and refrigerate.
The recipe contributor says: “When you need to take food to someone and you’re pressed for time, try this quick-and-easy recipe. It’s a welcome gift.”
 
 
 
 
Submitted By: Audrey Bowling
Savannah
 
Print 3x5 recipe cards
 
 
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