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Beverages - Caramel Milkshake



INGREDIENTS
  • 1 cup cold milk
  • 3 scoops chocolate ice cream or frozen yogurt
  • 3 tablespoons caramel syrup

INSTRUCTIONS
Chopped nuts and maraschino cherry for garnish (optional)
Combine syrup and two scoops chocolate ice cream or frozen yogurt in a blender. Blend until thick and creamy; pour into a glass. Top with remaining 1 cup ice cream or yogurt. If desired, garnish with nuts and cherry.
Yield: One 16-ounce serving.
 
 
 
 
Submitted By: Katherine Jackson
Charlotte
Dickson Farmers Co-op
Number of Servings: 1
 
Print 3x5 recipe cards
 
 
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