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Desserts -
Cherry Cheesecake
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| INGREDIENTS |
- 1 (8 oz.) pkg. cream cheese,
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softened
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1/3 cup fresh lemon juice
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1 can sweetened, condensed
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milk
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1 can cherry pie filling
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1 graham cracker crust
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| INSTRUCTIONS |
| Soften cream cheese and beat with mixer, adding lemon juice and condensed milk. Pour into graham cracker crust and top with cherry pie filling. Refrigerate until ready to serve. |
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