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Soups - Zucchini-Tomato Gumbo



INGREDIENTS
  • 2 slices bacon
  • 1 pint canned tomatoes
  • 1 medium zucchini squash, sliced
  • 1 small onion, diced
  • ¼ teaspoon oregano
  • Salt and pepper, to taste

INSTRUCTIONS
Cook bacon and set aside (save drippings). Combine
tomatoes, zucchini, onion, bacon drippings, and seasonings in saucepan. Simmer until squash is tender. Garnish with bacon.
 
 
 
 
Submitted By: Jo Ann Hughes
Tompkinsville, Ky.
Macon-Trousdale Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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