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Appetizers - Vegetable Dip



INGREDIENTS
  • 1 cup plain yogurt
  • 1 cup mayonnaise
  • 1½ tablespoons minced onion or onion flakes
  • 1½ tablespoons parsley
  • 1½ teaspoons dill
  • 1 teaspoon seasoning salt

INSTRUCTIONS
Mix together all ingredients and chill. Serve with a platter of your favorite fresh vegetables.
 
 
 
 
Submitted By: Linda Janie Knox
Niota
AgCentral Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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