Skip Navigation Links
  Skip Navigation Links  
   

Desserts - Peach Dumplings



INGREDIENTS
  • 2 cans crescent rolls
  • 2 sticks butter or margarine (melted)
  • 1 large can peach halves (save juice)
  • 1 cup sugar
  • 1 cup peach juice
  • Dash cinnamon

INSTRUCTIONS
Spray a 9x13-inch baking dish. Wrap rolls around peach halves. Put in pan. Mix sugar, juice, and butter. Pour over rolls. Sprinkle with cinnamon. Bake at 325ยบ until brown.
 
 
 
 
Submitted By: Joan Rutherford
Luttrell
Union Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
Keeping Up
Market watch
Links
National ag news
Resources
Catalogs & brochures
Get in touch
Education & more
Programs & projects
What's New?
 
Facebook
Wikipedia
youtube
This document copyright © 2022 by Tennessee Farmers Cooperative. All rights reserved. Legal Notice