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Desserts -
Peach Dumplings
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| INGREDIENTS |
- 2 cans crescent rolls
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2 sticks butter or margarine (melted)
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1 large can peach halves (save juice)
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1 cup sugar
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1 cup peach juice
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Dash cinnamon
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| INSTRUCTIONS |
| Spray a 9x13-inch baking dish. Wrap rolls around peach halves. Put in pan. Mix sugar, juice, and butter. Pour over rolls. Sprinkle with cinnamon. Bake at 325ยบ until brown. |
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