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Appetizers - Calico Beans



INGREDIENTS
  • 1/2 pound bacon, diced
  • 11/2 pounds ground beef
  • 1 medium onion, chopped
  • 1 (14 ounce) can pork and beans
  • 1 (15 ounce) can green lima beans
  • 1 (15 ounce) can kidney beans
  • 1/2 cup brown sugar
  • 1 cup ketchup
  • 1 tablespoon mustard
  • 2 tablespoons vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

INSTRUCTIONS
Cook bacon, onion, and ground beef, draining off fat. Mix all ingredients in a Crock-Pot and cook on low for 6-8 hours or on high for 3-4 hours. Put this on in the morning before you leave for work, and cook on low. When you arrive home that night, just add a salad and some cornbread muffins and you have a wonderful meal.
 
 
 
 
Submitted By: Teresa Vinson
Union City
Obion Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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