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Desserts -
Chocolate Mint Cookies
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| INGREDIENTS |
- 11/4 cups butter, softened
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2 cups sugar
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2 eggs
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2 teaspoons vanilla extract
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2 cups all-purpose flour
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3/4 cup baking cocoa
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1 teaspoon baking soda
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1/2 teaspoon salt
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32 round thin chocolate-covered mint patties
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| INSTRUCTIONS |
| In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, soda, and salt. Gradually add to the creamed mixture, beating until well combined. Drop by tablespoons 2 inches apart onto a greased baking sheet. Bake at 350ยบ for 8 to 9 minutes or until puffy and tops are cracked. Invert half of the cookies onto wire racks. Immediately place a mint patty on each, then top with remaining cookies. Press lightly to seal. Cool completely. Yield: 32 cookies. |
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