 |
|
|
|
|
|
| |
Breads, Rolls, and Muffins -
Apple-Raisin Muffins
|
| INGREDIENTS |
- 2 apples, peeled and grated
-
2 sticks butter
-
2 cups raisins
-
1 cup water
-
2 teaspoons cinnamon
-
2 teaspoons nutmeg
-
1/2 teaspoon cloves
-
2 cups sugar
-
31/2 cups all-purpose flour
-
2 teaspoons baking soda
|
| INSTRUCTIONS |
Cook together apples, butter, raisins, water, spices and sugar for 15 minutes; cool.
Mix flour with baking soda. Add to cooled apple mixture. Place paper liners in a mini muffin pan or coat with cooking spray. Bake at 350° for 15 minutes.
Yield: 48 mini muffins. |
| |
|
|
|
|
|
|
|
|
|
|
|
|