 |
|
|
|
|
|
| |
| INGREDIENTS |
- 1 (8-ounce) package cream cheese
-
½ cup butter, softened
-
1 cup creamy peanut butter
-
2 cups powdered sugar
-
3 tablespoons brown sugar
-
¼ cup all-purpose flour
-
1 teaspoon vanilla
-
1½ cups mini semisweet chocolate chips
|
| INSTRUCTIONS |
| With a hand mixer or stand mixer, beat cream cheese, butter, and peanut butter until smooth. Add powdered sugar, brown sugar, flour, and vanilla; mix together. Using the paddle attachment or a wooden spoon, mix in the chocolate chips. Refrigerate until serving. Serve with Teddy Grahams, graham crackers, or apples. |
| |
|
|
|
|
|
|
|
|
|
|
|
|