Skip Navigation Links
  Skip Navigation Links  
   

Desserts - Bats and Bones Brownie Pizza



INGREDIENTS
  • 1 (16-ounce) package brownie mix
  • 15 drops yellow and 3 drops red food coloring
  • 2 cups thawed whipped topping
  • 12 (1/2 ounce) fun-size candy bars, (about 1 cup) chopped
  • 2 tablespoons Halloween sprinkles

INSTRUCTIONS
Heat oven to 350ยบ. Prepare brownie mix as directed on package; spread on bottom of a 12-inch pizza pan that has been sprayed with cooking spray. Bake 15 minutes or until toothpick inserted in center comes out with fudgy crumbs (do not over-bake). Cool 30 minutes in pan.
Add food coloring to whipped topping, stirring gently until well blended. Spread over cooled brownies; top with chopped candy bars and Halloween sprinkles. Cut into wedges to serve.
Note: The fun-size bars can be frozen and chopped to make a cupful. Colorful candy corn can also be scattered over pizza.
 
 
 
 
Submitted By: Marcella Spence
Lewisburg
Marshall Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
Keeping Up
Market watch
Links
National ag news
Resources
Catalogs & brochures
Get in touch
Education & more
Programs & projects
What's New?
 
Facebook
Wikipedia
youtube
This document copyright © 2022 by Tennessee Farmers Cooperative. All rights reserved. Legal Notice