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Salads - Marinated Summer Salad



INGREDIENTS
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons water
  • 1/2 teaspoon minced garlic
  • 1 avocado, hulled and coarsely chopped
  • 2 medium tomatoes, coarsely chopped
  • 1 medium sweet pepper, chopped
  • 1 summer squash, chopped
  • 1/2 onion, thinly sliced and halved

INSTRUCTIONS
Mix oil, vinegar, water, and garlic in a small, sealable container; shake well and set aside while chopping ingredients. Combine chopped avocado, tomatoes, peppers, squash, and onion in a large bowl; pour marinade over avocado mixture and toss lightly with a spoon. Serve as a side dish or with corn chips.
 
 
 
 
Submitted By: Wanda Powers
Lexington
First Farmers Co-op
Number of Servings: 0
 
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