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Appetizers - Cowboy Caviar



INGREDIENTS
  • 2 cans black-eyed peas, drained
  • 1 medium green pepper, chopped
  • 1 medium purple onion, chopped
  • 2 avocados, chopped
  • Juice of one lime
  • 1/4 cup zesty Italian dressing
  • 1 can Rotel tomatoes (mild or hot, to taste)

INSTRUCTIONS
Mix all ingredients; referigerate overnight. Serve with corn chips.
 
 
 
 
Submitted By: Nancy Ballard
Unicoi
Washington Farmers Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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