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Fruits and Vegetables - Broccoli Salad



INGREDIENTS
  • 6 to 8 cups broccoli florets
  • 1/2 red onion, chopped
  • 1 cup red grapes, halved
  • 1/2 cup pecan pieces
  • Salad dressing:
  • 1/2 cup mayonnaise
  • 1/4 cup sugar
  • 11/2 tablespoons vinegar

INSTRUCTIONS
Mix together broccoli, onion, grapes, and pecans. Combine mayonnaise, sugar, and vinegar; mix well. Pour over vegetables. Refrigerate before serving.
 
 
 
 
Submitted By: Judy Womac
Riceville
AgCentral Co-op
Number of Servings: 0
 
Print 3x5 recipe cards
 
 
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