Cheesy Baked Onions

Submitted By: Shanna Yoder

Ingredients

• 1 medium onion
• 1 tablespoon butter or margarine
• 1 tablespoon all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup milk
• 1/3 cup shredded Cheddar cheese

Instructions

Slice onion and separate into rings; place in a greased 1-quart baking dish and set aside.

In a small saucepan over low heat, melt butter. Stir in flour and salt until smooth. Gradually add milk; bring to a boil over medium heat; cook and stir for two minutes. Remove from heat; stir in cheese until melted. Pour over onions.
Bake, uncovered, at 350º for 45 to 50 minutes or until onions are tender and cheese is browned.