Skinny Veggie Wrap

Submitted By: Grace Page

Ingredients

• 1 (12-inch) flour tortilla
• Three slices Swiss cheese
• 1 cucumber, cut into slices
• 1/2 green pepper, cut into slices
• 1/2 red onion, peeled and sliced
• 1 jar sundried tomatoes in olive oil
• 2 tablespoons pesto sauce
• Plain or dill-flavored hummus dip

Green leaf lettuce (not iceberg)

Instructions

Spread tortilla with a layer of hummus dip and pesto sauce. Arrange lettuce and cheese. Add cucumber, green pepper, onion, pesto sauce, and sundried tomatoes.
Roll up slowly as this is a big wrap! Cut in half and serve with tortilla chips and fresh salsa.