Grated Sweet Potato Pudding

Submitted By: Margaret C. Norville

Ingredients

• 2 eggs
• 1 1/2 cups sugar
• 1 1/2 cups milk
• 1 teaspoon vanilla
• 2 1/2 cups grated raw sweet potatoes
• 1/2 stick butter or margarine, melted

Instructions

Beat eggs and add sugar, milk, vanilla, potatoes, and butter. Pour into a hot cast-iron skillet. Bake at 375° for one hour and 20 minutes or until light brown on top and brown around edge.