Baked Onion Dip

Submitted By: Denita Jarratt

Ingredients

• 3 cups onion, chopped (don’t use purple onions)
• 3 (8-ounce) packages cream cheese, softened
• 2 cups Parmesan cheese, freshly grated
• 3/4 cup mayonnaise
• 3/4 cup mozzarella cheese, grated

Instructions

Preheat oven to 425°. Combine all ingredients; place in an ovenproof dish. Bake for 15 minutes or until hot and bubbly.

Serve warm with snack crackers (such as Triskets) or tortilla chips.