Raspberry-Vanilla Smoothie

Submitted By: Tracy Parker

Ingredients

• 1/2 cup sugar
• 1/2 cup water
• 1 cup plain Greek yogurt
• 1 cup frozen raspberries
• 1/2 cup apple juice or cider
• 1 tsp. vanilla extract
• 2 cups ice

Instructions

In a saucepan, bring the

sugar and water to a boil.
Simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Cool for 20 minutes. Pour the cooled syrup into a blender. Add the yogurt, raspberries, apple juice, vanilla, and ice. Blend until the mixture is smooth and thick. Enjoy!