Zucchini-Tomato Gumbo

Submitted By: Jo Ann Hughes

Ingredients

• 2 slices bacon
• 1 pint canned tomatoes
• 1 medium zucchini squash, sliced
• 1 small onion, diced
• ¼ teaspoon oregano
• Salt and pepper, to taste

Instructions

Cook bacon and set aside (save drippings). Combine

tomatoes, zucchini, onion, bacon drippings, and seasonings in saucepan. Simmer until squash is tender. Garnish with bacon.