Cranberry Muffins

Submitted By: Marcella Spence

Ingredients

• plain flour
• 3/4 cup sugar
• 11/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon soda
• 1/4 cup oil
• 1 beaten egg
• 1 teaspoon grated orange peel

3/4 cup orange juice

3 cups fresh cranberries, chopped

1/2 cup broken pecans

Instructions

Sift dry ingredients.
Combine egg, orange peel, and juice. Stir into dry ingredients; mix until smooth.
Have muffin tin greased; fill each one 2/3 full.

Bake in oven which has been heated to 400º, until they are brown as desired.