Taco Soup

Submitted By: Dorothy Warren


  • 1 pound ground beef (or ground turkey)
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 (16-ounce) can chili beans
  • 1 (16-ounce) can kidney beans
  • 1 (16-ounce) can white hominy
  • 1 (16-ounce) can stewed tomatoes
  • 1 can Rotel tomatoes
  • 1 can diced tomatoes
  • 1 package dry taco mix
  • 1 package dry ranch salad dressing mix
  • Instructions

    Lightly brown meat, onion, and pepper in large pan. Drain and reserve liquid from beans, hominy, and tomatoes. In a soup pot, combine beans, hominy, and tomatoes with meat mixture. Add enough water to reserved liquid to make 2 cups. Cook for about 20 minutes and add taco mix and ranch salad dressing; stir and simmer for another 20 minutes and serve.