Grilled Bacon Ranch Potatoes


Submitted By: Sheryl Breeden

Ingredients

  • 3 sheets of heavy-duty foil
  • 10-12 baby red potatoes, thinly sliced
  • 6 slices bacon, cooked and crumbled
  • 1 packet ranch dressing mix
  • Salt and pepper
  • 3 tablespoons butter

Instructions


Spray foil with cooking spray. Place equal portions of potatoes, bacon, and ranch dressing mix in each sheet of foil. Add salt and pepper to taste. Add 1 tablespoon butter to each packet. Wrap securely.
Grill 20-30 minutes. Let stand 10 minutes before serving. Serve in foil if desired.