Pepper Relish
Submitted By: Nioma Wagler
Ingredients
- 12 red peppers
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12 green peppers
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15 medium onions
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21/2 pounds sugar
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1 pint vinegar
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2 teaspoons salt
Instructions
Grind peppers and onions together. Cover with water and let stand 20 minutes. Drain and squeeze out juice. Put in pan and add sugar, vinegar, and salt; bring to a boil and simmer 30 minutes. Pour in jars and seal.