Best Bet Burgers

Submitted By: Mildred Edwards

Ingredients

• 2 eggs, beaten
• 1 tablespoon prepared mustard
• 1 tablespoon chili sauce
• 2 teaspoons Worcestershire sauce
• 1 small onion, finely chopped
• 1 teaspoon seasoned salt
• 1 garlic clove, minced
• 2 pounds ground beef

6 hamburger buns, split

Instructions

In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into six patties.
Grill, covered, over medium heat 5 to 7 minutes on each side or until meat thermometer reads 160° and juices run clear. Serve on buns with your favorite toppings.