Squash Dressing

Submitted By: Klaudene Gourley

Ingredients

• 1 medium onion, chopped
• 1 stick butter or margarine
• 1 cup cooked, mashed squash
• 2 cups cornbread crumbs
• 1 can cream of chicken soup
• 2 eggs
• 1/2 cup chopped celery
• 1 teaspoon sage

Salt and pepper to taste

Instructions

Cook onion and celery in butter or margarine until soft. Combine with remaining ingredients. Pour into a casserole dish and bake at 350º for 30 minutes or until browned.