Cherry-Cheese Tea Dainties

Submitted By: Shanna Yoder

Ingredients

• 1 (8-ounce) package cream cheese, softened
• 1 cup powdered sugar
• 1 egg yolk
• 2 (8-ounce) tubes refrigerated crescent rolls
• 1 can cherry pie filling

Instructions

Beat together cream cheese, sugar, and egg yolk. Unroll and separate crescent rolls; spoon 1 tablespoon cream cheese mixture and 1 tablespoon pie filling into center of each. Fold in corners. Bake at 350º for 15-20 minutes.