Peanut Butter Chocolate Crescents


Submitted By: Linda Bain

Ingredients

  • 2 (8-ounce) tubes refrigerated crescent rolls
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter
  • 1/2 stick butter

Instructions


Bake crescent rolls according to package directions. Remove from oven. With a fork, punch holes in each crescent.
Combine last three ingredients and melt on high in microwave for about two minutes.
Drizzle over top of rolls.