Fruit Juice Pops

Submitted By: Mildred H. Edwards

Ingredients

• 2 cups water
• 11/2 cups sugar
• 4 cups unsweetened apple juice
• 1 cup unsweetened pineapple or orange juice
• 1/2 cup lemon juice
• 12 Popsicle molds or paper cups (3 ounces each)
• 12 Popsicle sticks

Instructions

In a large saucepan, combine water and sugar; bring to a boil. Reduce heat and

simmer, uncovered, for 3 to 4 minutes or until sugar is dissolved, stirring occasionally. Remove from heat; stir in juices.
Fill molds or cups with 1/4 cup juice mixture; top with holders or insert sticks into cups. Freeze.
Yield: 1 dozen.